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Menu of Spicy Affairs
Indian cuisine in Oshawa
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Online menu of Spicy Affairs
Appetizers
Samosa (5pc)
6.00
Seasoned potatoes and peas stuffed in a pastry
Paneer Pakora
8.00
Sliced cottage cheese coated in chickpea flour and spices.
Chicken Cheese Samosa
7.00
Ground chicken with peas and cheese
Onion Bhujia (vegan) 5pc
7.00
Onions coated in garbanzo and deep fried
Pakora (vegan) 6pc
7.00
Diced eggplant potatoes onions cauliflower and spinach coated in garbanzo batter and deep fried
Aloo Tikki 6pc
5.00
Potato patties stuffed with cottage cheese ans spices and deep fried
From the Tandoor (Appetizers)
Hara Chicken Tikka
10.00
Chicken breast pieces marinated in yogurt mint and cilantro
Lamb Seekh Kabab
10.00
Fresh ground lamb mixed with fresh herbs and our house mix of spices
Chicken Seekh Kabab
10.00
Fresh ground chicken mixed with fresh herbs and our house mix of spices
Lahori Chicken Tikka
10.00
Chicken breast pieces marinated in yogurt and spiced and cooked in our clay oven
Butter Tandoori Shrimp
18.00
Shrimps marinated in our cream tomato butter sauce, egg and spices and cooked in the tandoor oven.
Paneer Tikka
10.00
Cottage cheese green pepper onions and tomato marinated in yogurt ground lentil, spices and cooked in our clay oven
Tandoori Chicken Legs
11.00
2 chicken legs marinated in yogurt and spices and cooked in the tandoor
Platters (Shareable)
Naan Platter
15.00
Cheese naan, Aloo Paratha, Pishawri Naan, served with our tomato and cream sauce topped with cheese
Chefs Platter
16.00
Hara chicken tikka, samosa, pakora and paneer tikka
Veggie Platter
15.00
Paneer tikka, onion bhujjia, samosa and pakora.
Tandoori Platter
21.00
Chicken and lamb kabab with . tandoori shrimp and lahori chicken tikka
Fryer Platter
15.00
5 vegetable spring rolls, 3 samosas, 5 masala cheese balls, 5 hara bhara kebab, 3 aloo tikki
Chicken (Boneless Breast)
Mango Chicken
15.00
Cooked in rich cream and mango pulp
Chicken Curry
15.00
Traditional curry sauce made with ginger, garlic, onion and tomatoes
Butter Chicken
15.00
Our special creamy tomato sauce
Chicken Vindaloo
15.00
Spicy and tangy sauce consisting of vinegar, ginger and garlic paste with a blend of our spices
Chicken Tikka Masala
15.00
Green pepper, onion and yogurt cooked in our house curry sauce with chicken breast
Chicken Madras
15.00
Coconut cream cooked with curry leaves and mustard seed in a blend of our house spices
Chicken Shanjahani
15.50
Chicken breast cooked in our rich cashew cream sauce with a hint of cardamom
Chicken Jalfrezi
15.00
Sautéed onion and bell-peppers in a tomato curry sauce
Kabab Lababdar
15.50
Chicken breast cooked in our rich tomato cashew onion cream sauce with green peppers and onion
Goat/ Mutton (Boneless)
Goat Curry
15.50
Goat cooked in onion ginger garlic with aromatic spices
Goat Curry (Copy)
15.50
Goat cooked in onion ginger garlic with aromatic spices
Goat Vindaloo
15.50
Spicy and tangy sauce consisting of vinegar, ginger and garlic paste with a blend of our spices
Goat Jalfrezi
15.50
Sauteed onion and bell-peppers in a tomato curyy sauce
Vegetarian Dishes
Mushroom Masala
10.00
Fresh mushrooms sautéed with onions and spiced to perfection
Channa Masala
10.50
Chickpeas tomatoes and potatoes cooked with a special blend of herbs and spices
Veggie Kofta (vegan)
14.00
Mix vegetable balls cooked in our speciality curry sauce
Baigan Bharta
12.50
Peas and baked eggplant mashed and seasoned with aromatic herbs and spices
Daal Tadka
9.00
Yellow lentil sautéed in tomatoes,garlic coriander and cumin seeds
Mattar Paneer
12.50
Peas cooked in an onion and tomato sauce with cottage cheese or potatoes with spices
Chilli Paneer
14.00
Curry sauce, tangy tomato sauce and green onions in a blend of special spices
Mattar Aloo
12.50
Peas cooked in an onion and tomato sauce with potatoes with spices
Khatta Meetha Baigan
12.50
Baked eggplant with a perfect balance of sweet-sour and tanginess, cooked in coconut milk.
Saag Paneer
12.50
Chunks of cottage cheeses mothered in seasoned spinach
Kofta Nawabi
14.00
Paneer and nut dumplings deep fried and cooked in our cashew and tomato sauce and garnished with nuts
Saag Aloo
12.50
Chunks of potatoes smothered in seasoned spinach
Veggie Shahjahani
14.00
Cottage cheese mixed vegetables pineapple and cherry in a creamy cashew sauce
Daal Makhni
12.50
Black lentils cooked with sautéed ginger and garlic
Bhindi Bhaji
12.50
Okra cooked with onions tomatoes and spices
Aloo Gobi (vegan)
12.50
Cauliflower and potatoes cooked with freshly ground spices and tomatoes
Lamb (Boneless)
Lamb Vindaloo
15.00
Spicy and tangy sauce consisting a vinegar,ginger and garlic paste with the blend of our spices.
Lamb Madras
15.00
Coconut cream cooked with curry leaves, mustard seeds and a blend of our hose spices.
Lamb Curry
15.00
Traditional curry sauce made with ginger, garlic, onion and tomatoes.
Lamb Jalfrezi
15.00
Sauteed onion and bell-peppers in a tomato curry sauce.
Beef (Boneless)
Beef Vindaloo
15.00
Spicy and tangy sauce consisting of malt vinegar, ginger and garlic paste with a blend of our spices.
Beef Jalfrezi
15.00
Sauteed onion and bell-peppers in a tomato curry sauce.
Beef Curry
15.00
Traditional curry sauce made with ginger, garlic, onion and tomatoes.
Beef Madras
15.00
Coconut cream cooked with curry leaves and mustard seed in a blend of our spices.
fish and shrimp
Bombay Macchi
15.50
Pan fried fish fillet, curry leaves, mustard seed, green pepper cooked in our coconut cream sauce
Goan Shrimp Curry
17.00
Black tiger shrimp, coconut cream with mustard seed and curry leaves with a blend of our house spices
Fish Curry
15.50
Pan fried basa covered in our traditional curry sauce made with ginger, garlic, onion and tomatoes.
Shrimp Tikka Masala
18.50
Butter tandoori shrimps cooked with green peppers, onions and tomatoes in our house curry sauce.
Rice
Steamed Rice (vegan)
4.00
Mattar Pulao
6.00
Green peas and spices
Pulao Rice (vegan)
5.00
Blend of our specialty spices
Kashmiri Pulao
8.00
Sautéed raisins nuts and a blend of our spices
Biryani
Veg Biryani
12.00
Fish Biryani
13.50
Chicken Biryani
13.00
Shrimp Biryani
15.50
Lamb Biryani
13.50
Goat Biryani
13.50
Beef Biryani
13.50
Tandoori Bread
Plain Naan
2.00
Garlic Naan
2.50
Pishawari Naan
5.50
Naan stuffed with dried fruit and nuts and baked
Cheese Naan
5.00
Naan stuffed with cheese and baked
Laccha Paratha
4.00
Flaky whole wheat bread baked with butter
Onion Kulcha
4.00
Naan stuffed with onions and spices
Garlic Roti
3.00
Whole wheat bread baked with fresh garlic
Aloo Paratha
5.00
Roti stuffed with potato and spices
Roti (vegan)
2.50
Whole wheat bread baked
desserts
gulab jamun
4.00
deep fried dumpling soaked in sugar sryup. 2 per order
ras malai
5.00
cottage cheese soaked in rich milk and topped with pistachios. 2 per order
salad, soups and sides.
kachumber salad
5.00
chopped onion, cucumber, tomatoes mixed together with lemon juice and spices.
raita
4.00
yogurt mixed with tomatoes, cucumber, onions and cilantro.
achar (pickle)
2.00
mix pickle
mango chutney
2.00
sweet and sour mango chutney
onion salad
2.00
chopped onions
tomato soup
From
5.00
tomatoes and cream puree
mulligatawny soup
From
5.00
lentils cooked in cream with a hint of ginger and garlic
papadum
0.50
lentil cracker
drinks (hot/cold)
mango lassi
4.00
yougurt drink with mango pulp
sweet lassi
4.00
sweet yogurt drink
salted lassi
4.00
yougurt drink with hint of salt
indian coffee
3.00
indian tea
3.00
coke
2.00
diet coke
2.00
orange crush
2.00
sprite
2.00
ginger ale
2.00
ice tea
2.50
water bottle
1.50